Natural Inulin Solutions for Functional Food Brands
WHY CHOOSE US?
What Are Our Advantages
From planting to finished products, we control the entire supply chain
Strict quality control ensures consistent
fiber and inulin content
Flexible packaging and private label solutions
Products meet international food safety standards
CORE PRODUCT FEATURES
DIETARY FIBER
LOW-GI PLANT NUTRITION
BOOST GUT MOTILITY
BALANCE INTESTINAL FLORA
AID DIGESTION
Light and crispy, no extra oil burden
Scientifically blended with grain flour, edible salt and other ingredients, crafted with modern baking technology. A new style of healthy crispy snack with rich aroma and abundant nutrition.
CRISPY CAKE
Natural low-GI formula, slows carb absorption, steadier post-meal blood sugar
Selected fresh Jerusalem artichokes, processed using physical low-temperature extraction. No chemical solvents, preservatives, artificial flavors or colors added throughout the process, maximally preserving the native nutritional components of Jerusalem artichoke.
INULIN
Native artichoke chunks, premium raw material base, complete nutrition retention
These Jerusalem artichoke chunks use fresh, mature Jerusalem artichokes as raw material, processed through purely physical methods: washing, peeling, dicing/chunking, low-temperature dehydration, and screening/grading. No preservatives, colors, flavors, or sugar added.
JERUSALEM ARTICHOKE CHUNKS
Premium artichoke slices, uniform shape for versatile processing
Using professional slicing equipment, with controllable thickness and uniform slice shape. Low proportion of fragments and broken pieces, suitable for automated production lines to reduce processing losses.
JERUSALEM ARTICHOKE SLICES
Naturally sweet, soft and filling, nurtures the gut
Made with natural inulin extracted from Jerusalem artichoke, rich in water-soluble dietary fiber and prebiotics, combined with premium wheat flour. No additional sucrose, flavors, or preservatives.
JERUSALEM ARTICHOKE STEAMED BUN
INGREDIENT ANALYSIS
What Exactly Is Inulin?
Inulin is a natural water-soluble dietary fiber found in Jerusalem artichoke roots, an important source of prebiotics
FACTORY STRENGTH
ISO, HACCP, HALAL and other certification systems
Supports global market supply and OEM/ODM partnerships
LIFESTYLE
From breakfast drinks and urban light meals to healthy gifting, JOY GINGER enters young, premium consumption scenarios through modern aesthetic language.
Softens Texture
Fat Replacement
High-Fiber Satiety
Low-Calorie Light Meals
Light-Load Formula
Optimized Fiber
Prebiotic-Enriched
Smooth Texture
Natural Sugar Substitute
Gentle Sugar Reduction
Prebiotic Benefits
Gut Nourishment
QUALITY & CERTIFICATIONS
Full-process quality control management, meeting food industry standards
QUALITY & CERTIFICATIONS
OEM & Private Brand Solutions
We help brands develop high-fiber and prebiotic food products
QUALITY & CERTIFICATIONS
Natural · Healthy · Pure
We welcome collaboration inquiries from food service channels, supermarkets, e-commerce platforms, OEM processing, and health food brands
Understanding your brand positioning, product needs, and target market
Formula R&D, packaging design, sample testing
Multiple sample rounds to confirm expectations met
GMP-grade production lines, strict quality control
Logistics, market support, and continuous supply assurance